On Our Radar
Faces, places, treasures, and trends that caught our attention
Lara Foley
Nina’s vision for the farm was to create an organic farm that would offer a community supported agriculture (“CSA”) program.
Matthew Mancuso
These days, McMackin gets to take people on new culinary journeys as executive chef at Troutbeck, a hotel and restaurant in Amenia.
Herold does her thing in the country confines of West Cornwall, makes wheel-thrown, wood-fired, and gas-fired dinnerware and other pottery.
Rana Faure
The small markers on trees delineating Sharon Audubon property gently reminds me that we share this land and forest with its inhabitants.
Taylor Spellman’s passion, attention to detail, and artistic touch have revolutionized decor concepts since she launched her company.
Covered Bridge Electric Bike rents by hour increments that can stretch to all-day trips. Some of the E-bikes have rear seats for small children to ride in.
Jake Snyder, Red Skies Photography
Benson acknowledges that despite the enormous pleasure he derives from making and consuming coffee, running a small business has its challenges.
Rana Faure
Most Litchfield County towns have volunteer EMTs and firefighters, but the departments are partly funded by state and local taxes.
Sari Goodfriend
Jackie’s Restaurant has been a staple in Bantam for over thirty years. Serving breakfast and lunch, it has attracted scores of loyal patrons.
For car enthusiasts, the best way to enjoy this historic Salisbury venue is by being a Lime Rock Drivers Club member.
Clohessy never encouraged either son to follow him into acting, although he did drag them to the theater whenever he was performing.
After owning a barber shop for 26 years and desiring new challenges and adventures, Serra joined Byrde + the b’s BYRDEMAN.
