Mockingbird Kitchen & Bar uses seasonal ingredients to create a menu that is fresh, made from scratch, and full of global inspiration. The menu changes as the seasons do. They strive to use the best of locally sourced produce and seafood.
Mockingbird Kitchen & Bar
810 Bantam Rd., Bantam
860-361-6730
Meraki offers a delicious variety of salads, including vegan, dairy free, nut free, gluten free and sugar free. They have fresh baked goods every day with muffins, scones, coffee cakes, and breads. For breakfast they offer local egg sandwiches, breakfast burritos, hash bowls, and more. Their lunch menu is available all day.
Meraki
239 West St., Litchfield
860-361-9777
Modern American restaurant. They celebrate and encourage local, organic and sustainably harvested food and spirits.
Marketplace Kitchen and Bar
641 Main St South, Woodbury
203-586-1215
Instagram: @marketplace.kitchenandbar
Owner and Chef Antonio Caldareri serves modern fresh Italian cuisine in a cozy, unpretentious storefront on Bank Street in New Milford.
Lucia Ristorante
51 Bank St., New Milford
860-355-5100
Instagram: @luciaristorantect
Newly expanded, fine craft spirits are distilled one batch at a time. Tours and tastings are conducted seven days a week alongside a convenient retail outlet.
Litchfield Distillery
569 Bantam Rd, Litchfield
860-361-6503
La Piccolina is an authentic northern Italian restaurant. They use fresh, locally grown ingredients to give you the best dining experience! Chef Carlos Flores has been in the Italian restaurant business for over 25 years and previously worked in New York City. La Piccolina’s inventive cuisine, top-notch service, and casual atmosphere makes it a must-visit in New Milford!
La Piccolina
27 Main St., New Milford
860-210-9669
Original hand carved mahogany bar from 1902. Serving burgers, salads, family friendly food.
The Iron Rail
10 Railroad St., New Milford
860-799-5606
Hopkins Vineyard offers wine tastings, a wine bar, tours, and a breathtaking view overlooking Lake Waramaug. It consistently produces award-winning whites, reds, and sparkling wines.
Hopkins Vineyard
25 Hopkins Rd, Warren
860-860-7954
Connecticut’s oldest inn with a pub and farm to table restaurant.
782 Main Street North, Southbury
203.586.1876
evergreeninnsouthbury.com
Big enough to fall into without a reservation, serving delicious, way-above-average Italian food.
DaCapo of Litchfield
625 Torrington Rd., Litchfield
860-482-6246
