A Tapas Tour of Spain
A Tapas Tour of Spain Sunday, March 2 4:00 PM w/ Chef Paige DeFeo
Step into the chaos, grab a knife, and prepare to get your hands dirty. Chef Paige is taking you on a fearless, no-holds-barred culinary adventure through Spain—a land where every bite tells a story and every dish demands respect. This is not your average cooking class; this is a passport to bold flavors and unapologetic indulgence. We’re talking crispy, fiery Patatas Bravas that bite back, golden Jamon Croquettes so rich they should come with a warning, and Gambas al Ajillo swimming in garlicky olive oil like they own the joint. Forget the polite clinking of forks—this is food that roars. Are you ready to cook like you mean it? Ole!
The Silo
44 Upland Road
New Milford CT 06776
